{"id":76251,"date":"2026-07-10T17:28:50","date_gmt":"2026-07-10T17:28:50","guid":{"rendered":"https:\/\/antonini.ddns.net\/?p=76251"},"modified":"2026-07-11T20:12:04","modified_gmt":"2026-07-11T20:12:04","slug":"feijao-tropeiro-sabor-de-vida","status":"publish","type":"post","link":"https:\/\/blogmed.antonini.psc.br\/?p=76251","title":{"rendered":"Feij\u00e3o Tropeiro da Rede Aparecida"},"content":{"rendered":"\r\n<p class=\"wp-block-paragraph\"><strong><a href=\"https:\/\/antonini.ddns.net\/wp-content\/uploads\/2026\/07\/feijao_tropeiro_-807605_2048-1152-0-0.webp\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-76263\" src=\"https:\/\/antonini.ddns.net\/wp-content\/uploads\/2026\/07\/feijao_tropeiro_-807605_2048-1152-0-0-300x169.webp\" alt=\"\" width=\"560\" height=\"315\" srcset=\"https:\/\/blogmed.antonini.psc.br\/wp-content\/uploads\/2026\/07\/feijao_tropeiro_-807605_2048-1152-0-0-300x169.webp 300w, https:\/\/blogmed.antonini.psc.br\/wp-content\/uploads\/2026\/07\/feijao_tropeiro_-807605_2048-1152-0-0-1024x576.webp 1024w, https:\/\/blogmed.antonini.psc.br\/wp-content\/uploads\/2026\/07\/feijao_tropeiro_-807605_2048-1152-0-0-768x432.webp 768w, https:\/\/blogmed.antonini.psc.br\/wp-content\/uploads\/2026\/07\/feijao_tropeiro_-807605_2048-1152-0-0-1536x864.webp 1536w, https:\/\/blogmed.antonini.psc.br\/wp-content\/uploads\/2026\/07\/feijao_tropeiro_-807605_2048-1152-0-0.webp 2048w\" sizes=\"auto, (max-width: 560px) 100vw, 560px\" \/><\/a>Ingredientes:<\/strong><\/p>\r\n<ul>\r\n<li>500g de feij\u00e3o (tipo carioca ou vermelho)<\/li>\r\n<li>200g de bacon em cubos<\/li>\r\n<li>200g de lingui\u00e7a calabresa em cubos<\/li>\r\n<li>4 ovos cozidos<\/li>\r\n<li>1 cebola picada<\/li>\r\n<li>4 dentes de alho picados<\/li>\r\n<li>4 talos brancos da cebolinha picados<\/li>\r\n<li>1\/2 talo de alho-por\u00f3 picado<\/li>\r\n<li>2 pimentas dedo-de-mo\u00e7a picadas<\/li>\r\n<li>2 x\u00edcaras de ch\u00e1 de farinha de mandioca<\/li>\r\n<li>1 ma\u00e7o de couve fatiada<\/li>\r\n<li>Cebolinha verde a gosto<\/li>\r\n<li>Azeite, sal e pimenta a gosto<\/li>\r\n<li>Torresmo a gosto<\/li>\r\n<\/ul>\r\n<p><strong>Modo de preparo:<\/strong><\/p>\r\n<ol>\r\n<li>Deixe o feij\u00e3o de molho por 4 horas.<\/li>\r\n<li>Cozinhe o feij\u00e3o com bastante \u00e1gua, deixando-o &#8220;al dente&#8221;. Escorra e reserve.<\/li>\r\n<li>Em uma panela, coloque azeite, o bacon e a calabresa. Deixe dourar.<\/li>\r\n<li>Coloque o alho, a cebola, a parte branca da cebolinha, o alho-por\u00f3 e a pimenta dedo-de-mo\u00e7a, deixe refogar bem.<\/li>\r\n<li>Coloque o feij\u00e3o e deixe refogar novamente.<\/li>\r\n<li>V\u00e1 colocando a farinha de mandioca e v\u00e1 mexendo at\u00e9 dourar.<\/li>\r\n<li>Coloque a couve, misture bem.<\/li>\r\n<li>Finalize com os ovos cozidos e picados.<\/li>\r\n<li>Finalize com torresmo.<\/li>\r\n<\/ol>\r\n<p>Receita original <a href=\"https:\/\/share.google\/rnllrGJw9AxC3i7cn\" target=\"_blank\" rel=\"noopener\">aqui<\/a><\/p>\r\n<p style=\"text-align: center;\">[<a href=\"javascript:history.go(-1)\">Voltar<\/a>]<\/p>","protected":false},"excerpt":{"rendered":"<p>Ingredientes: 500g de feij\u00e3o (tipo carioca ou vermelho) 200g de bacon em cubos 200g de lingui\u00e7a calabresa em cubos 4 ovos cozidos 1 cebola picada 4 dentes de alho picados 4 talos brancos da cebolinha picados 1\/2 talo de alho-por\u00f3 picado 2 pimentas dedo-de-mo\u00e7a picadas 2 x\u00edcaras de ch\u00e1 de farinha de mandioca 1 ma\u00e7o [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[114],"tags":[],"class_list":["post-76251","post","type-post","status-publish","format-standard","hentry","category-culinaria"],"_links":{"self":[{"href":"https:\/\/blogmed.antonini.psc.br\/index.php?rest_route=\/wp\/v2\/posts\/76251","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blogmed.antonini.psc.br\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blogmed.antonini.psc.br\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blogmed.antonini.psc.br\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/blogmed.antonini.psc.br\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=76251"}],"version-history":[{"count":3,"href":"https:\/\/blogmed.antonini.psc.br\/index.php?rest_route=\/wp\/v2\/posts\/76251\/revisions"}],"predecessor-version":[{"id":76264,"href":"https:\/\/blogmed.antonini.psc.br\/index.php?rest_route=\/wp\/v2\/posts\/76251\/revisions\/76264"}],"wp:attachment":[{"href":"https:\/\/blogmed.antonini.psc.br\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=76251"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blogmed.antonini.psc.br\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=76251"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blogmed.antonini.psc.br\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=76251"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}